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Themes : Alternative forms of entrepreneurship, production and consumption
Maurie J. Cohen, Halina Szejnwald Brown, Philip J. Vergragt, Edward Elgar Publishing, United States, February 2013
Ethics and the Market. Insights from Social Economics
Betsy Jane Clary, Wilfred Dolfsma, Figart Deborah M., Routledge, London and New York, November 2011
Rethinking Prosperity: Forging Alternatives to a Culture of Consumerism
Bahá’í International Community’s Contribution to the 18th Session of the United Nations Commission on Sustainable Development
May 2010
The new economics of sustainable consumption : Seeds of change
Gill Seyfang, Palgrave Macmillan, UK, 2009
Herman E. Daly, Northampton MA: Edward Elgar Publishing, United States, 2007
Buying Time and Getting By. The Voluntary Simplicity Movement.
Mary Grigsby, State University of New York Press, Albany, USA., January 2004
Navigating Social, Economic, Ecological Change in Turbulent Times
Mike Lewis, Patrick Conaty, October 2009
Nekasarea: a Basque network serving the everyday struggle for Food Sovereignty
A network of consumers and producers organized beyond community supported agriculture (CSA)
Jocelyn Parot, December 2010
Musings on the mainstreaming of solidarity economy, public procurement and cultural difference
Judith Hitchman, April 2009
Stéphane Girou, May 2008
Linking the Global and the Local: the vision the Seikatsu Club Consumers’ Co-Operative Union (Japan)
Yvon Poirier, July 2007
Simply happy? Voluntary simplicity and subjective wellbeing
Dissertation for the Degree of MSc in Wellbeing and Human Development
Nadine van Dijk, September 2012
Fair Trade and Solidarity Economy : the challenges ahead
Véronique Bisaillon, Corinne Gendron, Marie-France Turcotte, October 2005
Bartering for a Better Future? Community Currencies and Sustainable Consumption
Gill Seyfang, 2004
Solidarity-Based Productive Chains
The text analyses the conditions required to progressively replace capitalist accumulation relationships and to encourage relationships built on solidarity-based production and consumption: sharing product surpluses, generating new work opportunities, while increasing participants’ consumption and generating a major diversity of products and services in order to guarantee a good life for all those involved in solidarity-based labour and consumption.
Euclides Mance, January 2003
Proposal Paper for the 21 century: Ethical Consumption
This Proposal Paper is a summary of the work by the Ethical Consumption Workshop.
Flavia Soares, November 2001
Fair Trade, Consumer Responsibility and the Cooperative Movement
Summary of the round table and workshops on Fair Trade, Consumer Responsibility and the Cooperative Movement during the 2003 World Social Forum, Porto Alegre, Brazil.
Pierre Johnson, January 2003
Ethical and responsible consumption
Synthesis of reflections on contemporary consumption culture and of the individual and collective actions for promoting a ethical and responsible consumption. The synthesis was presented during the plate-form for " Ethical consumption " for the Alliance for a responsible and united world.
Nelson Dielh, October 2000